Now Open · Waterfront Dining at the End of the Marina

Hot Starters

Chicharron de Pollo

Fried boneless chicken chunks, served with garlic sauce and chimichurri aioli

Chicharron de Pollo

$18
Course
Hot Starters
Served at
Dinner
Add a protein
Pork (Chicharron) +$3

Fried boneless chicken chunks, served with garlic sauce and chimichurri aioli.

Chicharron de Pollo is served at ALTOMAR, seafood with a latin twist, at 28-05 Cross Island Parkway, Bayside, NY 11360. Reserve a table on the waterfront to enjoy it alongside our ceviches, paellas, and craft cocktails.

An 18% automatic gratuity is added to all guest checks and will appear as a separate line item.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Please inform your server of any food allergies, dietary restrictions, or intolerances before ordering.

Menu subject to change.